Ingredients:
2 1/2 c rolled oats
1/2 T cinnamon
1/2 c nuts (I used almonds I ran through my Ninja)
1/4 c dried fruit (I used raisins)
3 T sweetener (I used agave)
1/2 t vanilla
1/4 c unsweetened coconut flakes
2 T hemp seeds
1 T chia seeds
Preheat oven to 300 degree F. Mix all the ingredients together until fully incorporated. I lined a cake dish with parchment paper & spread the mixture evenly. I toasted it for 30 minutes, mixing it up every 10 minutes.
Below you'll find the nutritional information based on one 1/4 c serving...which is the perfect amount of topping for your Greek yogurt! :)
Nutrition Facts | ||||||
Serving Size 26 g
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Amount Per Serving
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Calories
103
Calories from Fat
35
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% Daily Value*
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Total Fat
3.9g
6%
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Saturated Fat
1.2g
6%
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Trans Fat
0.0g
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Cholesterol
0mg
0%
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Sodium
2mg
0%
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Potassium
98mg
3%
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Total Carbohydrates
14.9g
5%
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Dietary Fiber
2.3g
9%
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Sugars
4.7g
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Protein
2.9g
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Nutrition Grade C+
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* Based on a 2000 calorie diet
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Nutritional Analysis
Good points
- No cholesterol
- Very low in sodium
- Very high in manganese
Bad points
- High in sugar
- Contains alcohol
Soooo yummy!
Enjoy!
Nancy,
xo
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