I bought a juicer a few days ago & I hate food going to waste...so I searched for things to do with the leftover pulp & found All About Juicing, and they had soooo much information! I took their recipe & tweaked it a bit. The end result was delicious! I took them to our office's Christmas party & they got an A+ from everybody! Even prompting a few to have seconds and thirds! It's a fairly easy recipe, don't get too scared of all the ingredients!
Ingredients
2 cups flour
1/4 cup carrot/orange pulp (after juicing)
2 tsp baking powder
1/4 tsp baking soda
1 tsp salt
1/2 cup stevia
1 tbsp orange zest
2/3 cup orange juice (made fresh juice just for this occassion!)
1/4 cup applesauce (unsweetened)
1/4 cup smart balance butter
1/3 cup egg whites
Topping
1 tbsp meltedbutter
1/4 cup brown sugar
1/2 tsp cinnamon
***Keep in mind, these are the ingredients I used...be creative & alter what you need!***
First mix the dry ingredients & then stir in the wet ones. I made mini muffins (and got 35) but you can use the regular muffins & should make around 12'ish. If you're doing the minis, bake at 350 for 10 mins, if you're using the reg cupcake tins, bake for 20-25 mins.
Once you put the batter into the cupcake molds, combine the "topping" ingredients together & sprinkle over each muffin. Voila!
The nutritional information below is based off of 1-cupcake size muffin.
Calories 121
Total fat 2.3g
Saturated fat .3g
Cholesterol 0mg
Total carbs 21.8g
Dietary fiber .9g
Sugars 4.9g
Protein 3g
Good points
No cholesterol
High in selenium
High in Vitamin C
NO BAD POINTS!
Bon appetite!
xo,
Nancy
Tuesday, December 18, 2012
Monday, December 17, 2012
2nd Juice of the Day - With Swiss Chard!
I think tomorrow I will strictly be juicing & thinking of alternating juicing days. It'll be good. I just hope Christmas falls on a non juicing day! lol. Here is what I had for lunch today.
Ingredients
1 cup kale
2 swiss chard leaves
1/4 cup parsley
2 apples
2 carrots
1 orange
I have learned that kale & some greens don't let out a whole lot of juice, however there is a ton of nutrients in the juice that it does produce, so enjoy!!! Again, this made approx 25-30 oz of juice.
Calories 383
Total fat 1.9g
Cholesterol 0mg
Sodium 330 mg
Total carbs 94.8g
Dietary fiber 20g
Sugars 62.0g
Protein 8.2g
The following is based off of a 2000 calorie diet:
Vitamin A 769%
Vitamin C 418%
Calcium 30%
Iron 27%
Good points
Very low in saturated fat
No cholesterol
Very high in dietary fiber
High in manganese
High in magnesium
High in potassium
Very high in Vitamin A
Very high in Vitamin C
Bad points
Very high in sugar
Let the juicing begin! Bon appetite!
xo,
Nancy
My First Juice - Sour Green
I finally *FINALLY* got a juicer this weekend & I am super excited for so many reasons. With a lot of things going on that I cannot control, what I put into my body is one of the few things I can control, so I am going to take that & RUN with it! I love how it froths on top & gives you a mustache. Oh, it's the little things in life. Below is the recipe & I used, along with the nutritional information.
Ingredients:
8 oz spinach
2 carrots
1 grapefruit (I swear, this was the mother of all grapefruits!!! Local too!)
2 oranges
I can't remember off the top of my head how many oz this made, but I want to say around 25-30 oz & nutritional information is based on this recipe as a whole.
Calories 316
Total fat 1.7g
Cholesterol 0mg
Sodium 263mg
Total carbs 73.5g
Dietary fiber 18.6g (75%!!!!)
Sugars 50.1g
Protein 11.9g
The following is based off of a 2000 calorie diet:
Vitamin A 873%
Vitamin C 518%
Calcium 43%
Iron 39%
Good points (Brace yourselves!!!)
Very low in saturated fat
No cholesterol
High in calcium
Very high in dietary fiber
High in iron
Very high in manganese
High in magnesium
Very high in potassium
High in riboflavin
High in thiamin
Very high in Vitamin A
High in Vitamin B6
Very high in Vitamin C
Bad points
Very high in sugar
As always, nutritional information was calculated at Calorie Count.
Cannot wait to post more!!! Bon appetite!
xo,
Nancy
Nancy
Tuesday, December 11, 2012
DIY Toothpaste & Mouthwash
I am unsure who the originator of these images are...but I just had to share!!! I have made them both already. They are super easy to make & taste wonderful. Keep in mind, if you don't like peppermint, simply choose another flavor!
Enjoy & start living the DIY today!!!
xo,
Nancy
Sunday, December 9, 2012
Homemade Citrus Cleaner - NO CHEMICALS!
And it smells soooo good! I LOVE the citrus smell & this cleaner is so easy to make!
What you need:
1 container with a larger mouth
5 cups of water (have read you can also use vinegar as well!)
2 cups of citrus peel (I kept a bag in the freezer that I would add peels too until I got to my 2 cups)
7 tbsp of brown sugar
Mix all the ingredients together & let sit for 2 weeks. Every other day or so, open the lid to release the gases. Then transfer water to a spray bottle & you're golden!!!
Enjoy!!!
xo,
Nancy
What you need:
1 container with a larger mouth
5 cups of water (have read you can also use vinegar as well!)
2 cups of citrus peel (I kept a bag in the freezer that I would add peels too until I got to my 2 cups)
7 tbsp of brown sugar
Mix all the ingredients together & let sit for 2 weeks. Every other day or so, open the lid to release the gases. Then transfer water to a spray bottle & you're golden!!!
Enjoy!!!
xo,
Nancy
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